Green Appletini

greenappletini-1-scaled.jpg

This juice is great for liver health and reducing inflammation. 

In a juicer-

2 whole green apples, sliced

1/2 red apple (I love using gala)

1.25 cup of green grapes

20 g lemon (it's about 1/2 med lemon or 2-3 drops of lemon essential oil)

150 g skinless cucumber

1-2 drops of lemongrass essential oil

Everything is organic! It's important to get organic apples since it's one of the most sprayed crops. Especially important when juicing. 

The lemongrass adds a slight zing to the sweetness of the grapes & apple. This drink can be made in a blender and then strained. Essential oil should be added once strained. 

Alternative recipe can be to replace lemongrass and 20 g of lemon with just 2-3 drops of lemon essential oil. 

Thanks to Tiffany Auerbach who is a Holistic Nutritionist for sharing her recipe and collaborating with Studio Vie!